Turtuk is a haven for food lovers looking to try something different. Balti cuisine reflects the region’s geography and culture—simple, wholesome, and rich in flavor. Enjoy dishes like buckwheat bread (khurba), dried apricot chutneys, barley soups, and traditional yak milk tea. Meals are often prepared with locally sourced ingredients, many of which are grown in home gardens or orchar... https://www.captureatrip.com/blog/turtuk-village